Congo vs Hungary: Rice — Area harvested

Congo
1,793 ha
in 2024
Hungary
2,360 ha
in 2024
Congo rank
106th
Hungary rank
105th

Rice — Area harvested over time

  • Congo
  • Hungary
010.0k20.0k30.0k196119922024

How they compare

Hungary currently reports 2,360 ha against 1,793 ha in Congo, a difference of 567 ha.

That makes Hungary's figure about 1.3 times Congo's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Hungary ahead.

Congo ranks 106th and Hungary ranks 105th of 146 countries.

Hungary has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Congo Hungary Difference Ahead
1960s 4,128 ha 19,764 ha 15,636 ha Hungary
1970s 4,033 ha 26,043 ha 22,010 ha Hungary
1980s 1,490 ha 12,850 ha 11,360 ha Hungary
1990s 1,708 ha 4,952 ha 3,244 ha Hungary
2000s 1,934 ha 2,598 ha 663.5 ha Hungary
2010s 2,046 ha 2,686 ha 639.3 ha Hungary
2020s 1,808 ha 2,548 ha 740 ha Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — area harvested, Congo or Hungary?
Hungary, at 2,360 ha against 1,793 ha in Congo as of 2024.
What is the difference in rice — area harvested between Congo and Hungary?
567 ha, with Hungary ahead.
How many years of comparable data are there for Congo and Hungary?
64 years are reported by both, from 1961 to 2024.
How do Congo and Hungary rank globally for rice — area harvested?
Congo ranks 106th and Hungary ranks 105th of 146 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.