Central African Republic vs Kenya: Rice — Area harvested

Central African Republic
38,805 ha
in 2024
Kenya
43,057 ha
in 2024
Central African Republic rank
65th
Kenya rank
63rd

Rice — Area harvested over time

  • Central African Republic
  • Kenya
020.0k40.0k60.0k196119922024

How they compare

Kenya currently reports 43,057 ha against 38,805 ha in Central African Republic, a difference of 4,252 ha.

That makes Kenya's figure about 1.1 times Central African Republic's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Kenya ahead.

Central African Republic ranks 65th and Kenya ranks 63rd of 133 countries.

Across the 7 decades both report, Central African Republic averaged higher in 4 and Kenya in 3.

Head to head by decade

Decade Central African Republic Kenya Difference Ahead
1960s 7,222 ha 4,377 ha 2,846 ha Central African Republic
1970s 13,170 ha 6,923 ha 6,247 ha Central African Republic
1980s 10,558 ha 12,514 ha 1,957 ha Kenya
1990s 8,431 ha 11,674 ha 3,243 ha Kenya
2000s 20,585 ha 15,815 ha 4,770 ha Central African Republic
2010s 8,876 ha 27,771 ha 18,895 ha Kenya
2020s 42,759 ha 37,312 ha 5,447 ha Central African Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — area harvested, Central African Republic or Kenya?
Kenya, at 43,057 ha against 38,805 ha in Central African Republic as of 2024.
What is the difference in rice — area harvested between Central African Republic and Kenya?
4,252 ha, with Kenya ahead.
How many years of comparable data are there for Central African Republic and Kenya?
64 years are reported by both, from 1961 to 2024.
How do Central African Republic and Kenya rank globally for rice — area harvested?
Central African Republic ranks 65th and Kenya ranks 63rd of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Kenya: Rice — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/rice-area-harvested/central-african-republic/kenya/

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About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.