Central African Republic vs Cuba: Rice — Area harvested
Rice — Area harvested over time
- Central African Republic
- Cuba
How they compare
Cuba currently reports 40,875 ha against 38,805 ha in Central African Republic, a difference of 2,070 ha.
That makes Cuba's figure about 1.1 times Central African Republic's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Cuba ahead.
Central African Republic ranks 90th and Cuba ranks 89th of 177 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central African Republic | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,222 ha | 93,305 ha | 86,083 ha | Cuba |
| 1970s | 13,170 ha | 175,486 ha | 162,316 ha | Cuba |
| 1980s | 10,558 ha | 155,415 ha | 144,857 ha | Cuba |
| 1990s | 8,431 ha | 170,894 ha | 162,463 ha | Cuba |
| 2000s | 20,585 ha | 172,173 ha | 151,588 ha | Cuba |
| 2010s | 8,876 ha | 157,194 ha | 148,318 ha | Cuba |
| 2020s | 42,759 ha | 52,991 ha | 10,232 ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Central African Republic or Cuba?
- Cuba, at 40,875 ha against 38,805 ha in Central African Republic as of 2024.
- What is the difference in rice — area harvested between Central African Republic and Cuba?
- 2,070 ha, with Cuba ahead.
- How many years of comparable data are there for Central African Republic and Cuba?
- 64 years are reported by both, from 1961 to 2024.
- How do Central African Republic and Cuba rank globally for rice — area harvested?
- Central African Republic ranks 90th and Cuba ranks 89th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.