Mongolia vs Slovak Republic: Raw silk (not thrown) — Residuals

Mongolia
1 t
in 2019
Slovak Republic
2 t
in 2022
Mongolia rank
4th
Slovak Republic rank
2nd

Raw silk (not thrown) — Residuals over time

  • Mongolia
  • Slovak Republic
012345201020162022

How they compare

Slovak Republic currently reports 2 t against 1 t in Mongolia, a difference of 1 t.

That makes Slovak Republic's figure about 2.0 times Mongolia's.

The two have swapped places 1 time across 5 shared years of data; in 2010 it was Slovak Republic ahead.

Mongolia ranks 4th and Slovak Republic ranks 2nd of 101 countries.

Mongolia has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher raw silk (not thrown) — residuals, Mongolia or Slovak Republic?
Slovak Republic, at 2 t against 1 t in Mongolia as of 2022.
What is the difference in raw silk (not thrown) — residuals between Mongolia and Slovak Republic?
1 t, with Slovak Republic ahead.
How many years of comparable data are there for Mongolia and Slovak Republic?
5 years are reported by both, from 2010 to 2018.
How do Mongolia and Slovak Republic rank globally for raw silk (not thrown) — residuals?
Mongolia ranks 4th and Slovak Republic ranks 2nd of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw silk (not thrown) — Residuals. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mongolia vs Slovak Republic: Raw silk (not thrown) — Residuals. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/raw-silk-not-thrown-residuals/mongolia/slovak-republic/

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About this data

Indicator
Raw silk (not thrown) — Residuals
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 1,573 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.