Eastern Africa vs Mongolia: Raw silk (not thrown) — Residuals

Eastern Africa
96 t
in 2023
Mongolia
1 t
in 2019
Eastern Africa rank
3rd
Mongolia rank
4th

Raw silk (not thrown) — Residuals over time

  • Eastern Africa
  • Mongolia
020406080100201020162023

How they compare

Eastern Africa currently reports 96 t against 1 t in Mongolia, a difference of 95 t.

That makes Eastern Africa's figure about 96.0 times Mongolia's.

The two have swapped places 1 time across 6 shared years of data; in 2010 it was Eastern Africa ahead.

Eastern Africa ranks 3rd and Mongolia ranks 4th of 27 groups.

Mongolia has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher raw silk (not thrown) — residuals, Eastern Africa or Mongolia?
Eastern Africa, at 96 t against 1 t in Mongolia as of 2023.
What is the difference in raw silk (not thrown) — residuals between Eastern Africa and Mongolia?
95 t, with Eastern Africa ahead.
How many years of comparable data are there for Eastern Africa and Mongolia?
6 years are reported by both, from 2010 to 2019.
How do Eastern Africa and Mongolia rank globally for raw silk (not thrown) — residuals?
Eastern Africa ranks 3rd and Mongolia ranks 4th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw silk (not thrown) — Residuals. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Africa vs Mongolia: Raw silk (not thrown) — Residuals. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/raw-silk-not-thrown-residuals/eastern-africa/mongolia/

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About this data

Indicator
Raw silk (not thrown) — Residuals
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 1,573 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.