Canada vs Caribbean: Raw silk (not thrown) — Residuals

Canada
0 t
in 2023
Caribbean
0 t
in 2023
Canada rank
8th
Caribbean rank
7th

Raw silk (not thrown) — Residuals over time

  • Canada
  • Caribbean
00.20.40.60.81201020162023

How they compare

Canada currently reports 0 t against 0 t in Caribbean, a difference of 0 t.

Across all 9 years both countries report, Caribbean has been ahead every year.

Canada ranks 8th and Caribbean ranks 7th of 101 countries.

Caribbean has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Canada Caribbean Difference Ahead
2010s 0 t 0.1429 t 0.1429 t Caribbean
2020s 0 t 0 t 0 t

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw silk (not thrown) — residuals, Canada or Caribbean?
Canada, at 0 t against 0 t in Caribbean as of 2023.
What is the difference in raw silk (not thrown) — residuals between Canada and Caribbean?
0 t, with Canada ahead.
How many years of comparable data are there for Canada and Caribbean?
9 years are reported by both, from 2010 to 2023.
How do Canada and Caribbean rank globally for raw silk (not thrown) — residuals?
Canada ranks 8th and Caribbean ranks 7th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw silk (not thrown) — Residuals. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Caribbean: Raw silk (not thrown) — Residuals. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/raw-silk-not-thrown-residuals/canada/caribbean/

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About this data

Indicator
Raw silk (not thrown) — Residuals
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 1,573 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.