Brazil vs Iran (Islamic Republic of): Raw silk (not thrown) — Production
Brazil
330 t
in 2023
Iran (Islamic Republic of)
276 t
in 2023
Brazil rank
6th
Iran (Islamic Republic of) rank
4th
Raw silk (not thrown) — Production over time
- Brazil
- Iran (Islamic Republic of)
How they compare
Brazil currently reports 330 t against 276 t in Iran (Islamic Republic of), a difference of 54 t.
That makes Brazil's figure about 1.2 times Iran (Islamic Republic of)'s.
The two have swapped places 1 time across 5 shared years of data; in 2019 it was Iran (Islamic Republic of) ahead.
Brazil ranks 6th and Iran (Islamic Republic of) ranks 4th of 17 countries.
Across the 2 decades both report, Brazil averaged higher in 1 and Iran (Islamic Republic of) in 1.
Head to head by decade
| Decade | Brazil | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 487.52 t | 900 t | 412.48 t | Iran (Islamic Republic of) |
| 2020s | 345 t | 273.25 t | 71.75 t | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw silk (not thrown) — production, Brazil or Iran (Islamic Republic of)?
- Brazil, at 330 t against 276 t in Iran (Islamic Republic of) as of 2023.
- What is the difference in raw silk (not thrown) — production between Brazil and Iran (Islamic Republic of)?
- 54 t, with Brazil ahead.
- How many years of comparable data are there for Brazil and Iran (Islamic Republic of)?
- 5 years are reported by both, from 2019 to 2023.
- How do Brazil and Iran (Islamic Republic of) rank globally for raw silk (not thrown) — production?
- Brazil ranks 6th and Iran (Islamic Republic of) ranks 4th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw silk (not thrown) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.