Canada vs Netherlands (Kingdom of the): Raw silk (not thrown) — Export quantity
Canada
0.13 t
in 2022
Netherlands (Kingdom of the)
0.09 t
in 2022
Canada rank
34th
Netherlands (Kingdom of the) rank
36th
Raw silk (not thrown) — Export quantity over time
- Canada
- Netherlands (Kingdom of the)
How they compare
Canada currently reports 0.13 t against 0.09 t in Netherlands (Kingdom of the), a difference of 0.04 t.
That makes Canada's figure about 1.4 times Netherlands (Kingdom of the)'s.
The two have swapped places 2 times across 5 shared years of data; in 2010 it was Canada ahead.
Canada ranks 34th and Netherlands (Kingdom of the) ranks 36th of 50 countries.
Canada has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Canada | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.5 t | 0.25 t | 0.25 t | Canada |
| 2020s | 0.13 t | 0.09 t | 0.04 t | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw silk (not thrown) — export quantity, Canada or Netherlands (Kingdom of the)?
- Canada, at 0.13 t against 0.09 t in Netherlands (Kingdom of the) as of 2022.
- What is the difference in raw silk (not thrown) — export quantity between Canada and Netherlands (Kingdom of the)?
- 0.04 t, with Canada ahead.
- How many years of comparable data are there for Canada and Netherlands (Kingdom of the)?
- 5 years are reported by both, from 2010 to 2022.
- How do Canada and Netherlands (Kingdom of the) rank globally for raw silk (not thrown) — export quantity?
- Canada ranks 34th and Netherlands (Kingdom of the) ranks 36th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw silk (not thrown) — Export quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.