Montenegro vs Poland: Raw milk of sheep — Milk Animals

Montenegro
52,693 An
in 2024
Poland
40,577 An
in 2017
Montenegro rank
69th
Poland rank
70th

Raw milk of sheep — Milk Animals over time

  • Montenegro
  • Poland
050.0k100.0k150.0k200.0k196119922024

How they compare

Montenegro currently reports 52,693 An against 40,577 An in Poland, a difference of 12,116 An.

That makes Montenegro's figure about 1.3 times Poland's.

Across all 12 years both countries report, Montenegro has been ahead every year.

Montenegro ranks 69th and Poland ranks 70th of 83 countries.

Montenegro has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Montenegro Poland Difference Ahead
2000s 134,418 An 51,749 An 82,669 An Montenegro
2010s 110,717 An 40,076 An 70,641 An Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw milk of sheep — milk animals, Montenegro or Poland?
Montenegro, at 52,693 An against 40,577 An in Poland as of 2024.
What is the difference in raw milk of sheep — milk animals between Montenegro and Poland?
12,116 An, with Montenegro ahead.
How many years of comparable data are there for Montenegro and Poland?
12 years are reported by both, from 2006 to 2017.
How do Montenegro and Poland rank globally for raw milk of sheep — milk animals?
Montenegro ranks 69th and Poland ranks 70th of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw milk of sheep — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Montenegro vs Poland: Raw milk of sheep — Milk Animals. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/compare/raw-milk-of-sheep-milk-animals/montenegro/poland/

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About this data

Indicator
Raw milk of sheep — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,777 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.