Kyrgyzstan vs Slovakia: Raw milk of goats — Gross per capita Production Index Number
Kyrgyzstan
19.94
in 2024
Slovakia
10.61
in 2017
Kyrgyzstan rank
99th
Slovakia rank
100th
Raw milk of goats — Gross per capita Production Index Number over time
- Kyrgyzstan
- Slovakia
How they compare
Kyrgyzstan currently reports 19.94 against 10.61 in Slovakia, a difference of 9.33.
That makes Kyrgyzstan's figure about 1.9 times Slovakia's.
The two have swapped places 1 time across 20 shared years of data; in 1998 it was Slovakia ahead.
Kyrgyzstan ranks 99th and Slovakia ranks 100th of 100 countries.
Slovakia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23.36 | 505.38 | 482.02 | Slovakia |
| 2000s | 187.43 | 404.97 | 217.54 | Slovakia |
| 2010s | 128.28 | 180.95 | 52.66 | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of goats — gross per capita production index number, Kyrgyzstan or Slovakia?
- Kyrgyzstan, at 19.94 against 10.61 in Slovakia as of 2024.
- What is the difference in raw milk of goats — gross per capita production index number between Kyrgyzstan and Slovakia?
- 9.33, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Slovakia?
- 20 years are reported by both, from 1998 to 2017.
- How do Kyrgyzstan and Slovakia rank globally for raw milk of goats — gross per capita production index number?
- Kyrgyzstan ranks 99th and Slovakia ranks 100th of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of goats — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.