Liberia vs Nicaragua: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Liberia
- Nicaragua
How they compare
Nicaragua currently reports 1,277 kg/An against 1,271 kg/An in Liberia, a difference of 6 kg/An.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Liberia ranks 146th and Nicaragua ranks 145th of 240 countries.
Across the 7 decades both report, Liberia averaged higher in 3 and Nicaragua in 4.
Head to head by decade
| Decade | Liberia | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 130 kg/An | 911.11 kg/An | 781.11 kg/An | Nicaragua |
| 1970s | 130 kg/An | 1,065 kg/An | 935.4 kg/An | Nicaragua |
| 1980s | 130 kg/An | 765.8 kg/An | 635.8 kg/An | Nicaragua |
| 1990s | 1,252 kg/An | 767 kg/An | 485.4 kg/An | Liberia |
| 2000s | 1,379 kg/An | 706.3 kg/An | 672.8 kg/An | Liberia |
| 2010s | 1,359 kg/An | 1,098 kg/An | 260.9 kg/An | Liberia |
| 2020s | 1,270 kg/An | 1,343 kg/An | 72.5 kg/An | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Liberia or Nicaragua?
- Nicaragua, at 1,277 kg/An against 1,271 kg/An in Liberia as of 2023.
- What is the difference in raw milk of cattle — yield/carcass weight between Liberia and Nicaragua?
- 6 kg/An, with Nicaragua ahead.
- How many years of comparable data are there for Liberia and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Liberia and Nicaragua rank globally for raw milk of cattle — yield/carcass weight?
- Liberia ranks 146th and Nicaragua ranks 145th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.