Honduras vs Morocco: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Honduras
- Morocco
How they compare
Morocco currently reports 1,391 kg/An against 1,370 kg/An in Honduras, a difference of 21 kg/An.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Morocco ahead.
Honduras ranks 130th and Morocco ranks 128th of 240 countries.
Across the 7 decades both report, Honduras averaged higher in 5 and Morocco in 2.
Head to head by decade
| Decade | Honduras | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 502.56 kg/An | 500 kg/An | 2.56 kg/An | Honduras |
| 1970s | 573 kg/An | 577.3 kg/An | 4.3 kg/An | Morocco |
| 1980s | 735.7 kg/An | 568 kg/An | 167.7 kg/An | Honduras |
| 1990s | 1,398 kg/An | 653.5 kg/An | 744.5 kg/An | Honduras |
| 2000s | 1,447 kg/An | 1,019 kg/An | 428.1 kg/An | Honduras |
| 2010s | 1,339 kg/An | 1,473 kg/An | 134.8 kg/An | Morocco |
| 2020s | 1,369 kg/An | 1,354 kg/An | 15.6 kg/An | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Honduras or Morocco?
- Morocco, at 1,391 kg/An against 1,370 kg/An in Honduras as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Honduras and Morocco?
- 21 kg/An, with Morocco ahead.
- How many years of comparable data are there for Honduras and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Honduras and Morocco rank globally for raw milk of cattle — yield/carcass weight?
- Honduras ranks 130th and Morocco ranks 128th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.