Ghana vs Mongolia: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Ghana
- Mongolia
How they compare
Ghana currently reports 129 kg/An against 128 kg/An in Mongolia, a difference of 1 kg/An.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Mongolia ahead.
Ghana ranks 236th and Mongolia ranks 237th of 240 countries.
Across the 7 decades both report, Ghana averaged higher in 1 and Mongolia in 6.
Head to head by decade
| Decade | Ghana | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 130 kg/An | 343.56 kg/An | 213.56 kg/An | Mongolia |
| 1970s | 130 kg/An | 343.7 kg/An | 213.7 kg/An | Mongolia |
| 1980s | 130 kg/An | 349.2 kg/An | 219.2 kg/An | Mongolia |
| 1990s | 145 kg/An | 341.7 kg/An | 196.7 kg/An | Mongolia |
| 2000s | 138.3 kg/An | 406.9 kg/An | 268.6 kg/An | Mongolia |
| 2010s | 136.7 kg/An | 206.5 kg/An | 69.8 kg/An | Mongolia |
| 2020s | 130.2 kg/An | 104 kg/An | 26.2 kg/An | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Ghana or Mongolia?
- Ghana, at 129 kg/An against 128 kg/An in Mongolia as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Ghana and Mongolia?
- 1 kg/An, with Ghana ahead.
- How many years of comparable data are there for Ghana and Mongolia?
- 64 years are reported by both, from 1961 to 2024.
- How do Ghana and Mongolia rank globally for raw milk of cattle — yield/carcass weight?
- Ghana ranks 236th and Mongolia ranks 237th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.