Denmark vs Israel: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Denmark
- Israel
How they compare
Israel currently reports 13,725 kg/An against 10,483 kg/An in Denmark, a difference of 3,242 kg/An.
That makes Israel's figure about 1.3 times Denmark's.
Across all 64 years both countries report, Israel has been ahead every year.
Denmark ranks 4th and Israel ranks 1st of 240 countries.
Israel has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,814 kg/An | 4,743 kg/An | 928.56 kg/An | Israel |
| 1970s | 4,496 kg/An | 5,937 kg/An | 1,440 kg/An | Israel |
| 1980s | 5,586 kg/An | 7,868 kg/An | 2,282 kg/An | Israel |
| 1990s | 6,558 kg/An | 9,105 kg/An | 2,547 kg/An | Israel |
| 2000s | 7,948 kg/An | 10,164 kg/An | 2,216 kg/An | Israel |
| 2010s | 9,244 kg/An | 12,601 kg/An | 3,357 kg/An | Israel |
| 2020s | 10,239 kg/An | 13,656 kg/An | 3,417 kg/An | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Denmark or Israel?
- Israel, at 13,725 kg/An against 10,483 kg/An in Denmark as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Denmark and Israel?
- 3,242 kg/An, with Israel ahead.
- How many years of comparable data are there for Denmark and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Israel rank globally for raw milk of cattle — yield/carcass weight?
- Denmark ranks 4th and Israel ranks 1st of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.