Denmark vs Estonia: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Denmark
- Estonia
How they compare
Estonia currently reports 11,353 kg/An against 10,483 kg/An in Denmark, a difference of 870 kg/An.
That makes Estonia's figure about 1.1 times Denmark's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Denmark ahead.
Denmark ranks 4th and Estonia ranks 3rd of 240 countries.
Across the 4 decades both report, Denmark averaged higher in 3 and Estonia in 1.
Head to head by decade
| Decade | Denmark | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,640 kg/An | 3,696 kg/An | 2,944 kg/An | Denmark |
| 2000s | 7,948 kg/An | 5,731 kg/An | 2,217 kg/An | Denmark |
| 2010s | 9,244 kg/An | 8,327 kg/An | 916.5 kg/An | Denmark |
| 2020s | 10,239 kg/An | 10,458 kg/An | 219.4 kg/An | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Denmark or Estonia?
- Estonia, at 11,353 kg/An against 10,483 kg/An in Denmark as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Denmark and Estonia?
- 870 kg/An, with Estonia ahead.
- How many years of comparable data are there for Denmark and Estonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Denmark and Estonia rank globally for raw milk of cattle — yield/carcass weight?
- Denmark ranks 4th and Estonia ranks 3rd of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.