Comoros vs Honduras: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Comoros
- Honduras
How they compare
Honduras currently reports 1,370 kg/An against 1,340 kg/An in Comoros, a difference of 30 kg/An.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Comoros ahead.
Comoros ranks 132nd and Honduras ranks 130th of 240 countries.
Across the 7 decades both report, Comoros averaged higher in 1 and Honduras in 6.
Head to head by decade
| Decade | Comoros | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 500 kg/An | 502.56 kg/An | 2.56 kg/An | Honduras |
| 1970s | 500 kg/An | 573 kg/An | 73 kg/An | Honduras |
| 1980s | 500 kg/An | 735.7 kg/An | 235.7 kg/An | Honduras |
| 1990s | 1,291 kg/An | 1,398 kg/An | 107.2 kg/An | Honduras |
| 2000s | 1,381 kg/An | 1,447 kg/An | 65.6 kg/An | Honduras |
| 2010s | 1,374 kg/An | 1,339 kg/An | 35 kg/An | Comoros |
| 2020s | 1,339 kg/An | 1,369 kg/An | 30.6 kg/An | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Comoros or Honduras?
- Honduras, at 1,370 kg/An against 1,340 kg/An in Comoros as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Comoros and Honduras?
- 30 kg/An, with Honduras ahead.
- How many years of comparable data are there for Comoros and Honduras?
- 64 years are reported by both, from 1961 to 2024.
- How do Comoros and Honduras rank globally for raw milk of cattle — yield/carcass weight?
- Comoros ranks 132nd and Honduras ranks 130th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.