Brazil vs Peru: Raw milk of cattle — Yield/Carcass Weight

Brazil
2,433 kg/An
in 2024
Peru
2,387 kg/An
in 2024
Brazil rank
78th
Peru rank
80th

Raw milk of cattle — Yield/Carcass Weight over time

  • Brazil
  • Peru
5001.0k1.5k2.0k2.5k196119922024

How they compare

Brazil currently reports 2,433 kg/An against 2,387 kg/An in Peru, a difference of 46 kg/An.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Peru ahead.

Brazil ranks 78th and Peru ranks 80th of 185 countries.

Peru has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Brazil Peru Difference Ahead
1960s 760 kg/An 1,126 kg/An 366.11 kg/An Peru
1970s 763.3 kg/An 1,294 kg/An 530.9 kg/An Peru
1980s 738.3 kg/An 1,280 kg/An 541.8 kg/An Peru
1990s 934.3 kg/An 1,586 kg/An 652.1 kg/An Peru
2000s 1,221 kg/An 1,807 kg/An 586.2 kg/An Peru
2010s 1,721 kg/An 2,182 kg/An 460.4 kg/An Peru
2020s 2,319 kg/An 2,364 kg/An 45 kg/An Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw milk of cattle — yield/carcass weight, Brazil or Peru?
Brazil, at 2,433 kg/An against 2,387 kg/An in Peru as of 2024.
What is the difference in raw milk of cattle — yield/carcass weight between Brazil and Peru?
46 kg/An, with Brazil ahead.
How many years of comparable data are there for Brazil and Peru?
64 years are reported by both, from 1961 to 2024.
How do Brazil and Peru rank globally for raw milk of cattle — yield/carcass weight?
Brazil ranks 78th and Peru ranks 80th of 185 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Peru: Raw milk of cattle — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/raw-milk-of-cattle-yield-carcass-weight/brazil/peru/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.