Belarus vs Botswana: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Belarus
- Botswana
How they compare
Belarus currently reports 6,126 kg/An against 5,834 kg/An in Botswana, a difference of 292 kg/An.
That makes Belarus's figure about 1.1 times Botswana's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Botswana ahead.
Belarus ranks 43rd and Botswana ranks 45th of 240 countries.
Botswana has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Botswana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,519 kg/An | 5,607 kg/An | 3,089 kg/An | Botswana |
| 2000s | 3,348 kg/An | 5,805 kg/An | 2,457 kg/An | Botswana |
| 2010s | 4,633 kg/An | 5,991 kg/An | 1,358 kg/An | Botswana |
| 2020s | 5,585 kg/An | 6,107 kg/An | 522.8 kg/An | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Belarus or Botswana?
- Belarus, at 6,126 kg/An against 5,834 kg/An in Botswana as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Belarus and Botswana?
- 292 kg/An, with Belarus ahead.
- How many years of comparable data are there for Belarus and Botswana?
- 33 years are reported by both, from 1992 to 2024.
- How do Belarus and Botswana rank globally for raw milk of cattle — yield/carcass weight?
- Belarus ranks 43rd and Botswana ranks 45th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.