Australia and New Zealand vs Russia: Raw milk of cattle — Yield/Carcass Weight
Raw milk of cattle — Yield/Carcass Weight over time
- Australia and New Zealand
- Russia
How they compare
Russia currently reports 5,157 kg/An against 5,094 kg/An in Australia and New Zealand, a difference of 63 kg/An.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 53rd and Russia ranks 51st of 240 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 3 and Russia in 1.
Head to head by decade
| Decade | Australia and New Zealand | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,697 kg/An | 2,273 kg/An | 1,425 kg/An | Australia and New Zealand |
| 2000s | 4,153 kg/An | 3,131 kg/An | 1,022 kg/An | Australia and New Zealand |
| 2010s | 4,495 kg/An | 4,114 kg/An | 380.8 kg/An | Australia and New Zealand |
| 2020s | 5,008 kg/An | 5,099 kg/An | 91.2 kg/An | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — yield/carcass weight, Australia and New Zealand or Russia?
- Russia, at 5,157 kg/An against 5,094 kg/An in Australia and New Zealand as of 2024.
- What is the difference in raw milk of cattle — yield/carcass weight between Australia and New Zealand and Russia?
- 63 kg/An, with Russia ahead.
- How many years of comparable data are there for Australia and New Zealand and Russia?
- 33 years are reported by both, from 1992 to 2024.
- How do Australia and New Zealand and Russia rank globally for raw milk of cattle — yield/carcass weight?
- Australia and New Zealand ranks 53rd and Russia ranks 51st of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.