Africa vs Lithuania: Raw milk of cattle — Yield/Carcass Weight

Africa
606 kg/An
in 2024
Lithuania
7,598 kg/An
in 2024
Africa rank
25th
Lithuania rank
28th

Raw milk of cattle — Yield/Carcass Weight over time

  • Africa
  • Lithuania
02.0k4.0k6.0k8.0k196119922024

How they compare

Lithuania currently reports 7,598 kg/An against 606 kg/An in Africa, a difference of 6,992 kg/An.

That makes Lithuania's figure about 12.5 times Africa's.

Across all 33 years both countries report, Lithuania has been ahead every year.

Africa ranks 25th and Lithuania ranks 28th of 29 groups.

Lithuania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Africa Lithuania Difference Ahead
1990s 480.88 kg/An 3,102 kg/An 2,622 kg/An Lithuania
2000s 517.9 kg/An 4,282 kg/An 3,764 kg/An Lithuania
2010s 521.5 kg/An 5,509 kg/An 4,987 kg/An Lithuania
2020s 588.2 kg/An 6,847 kg/An 6,259 kg/An Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw milk of cattle — yield/carcass weight, Africa or Lithuania?
Lithuania, at 7,598 kg/An against 606 kg/An in Africa as of 2024.
What is the difference in raw milk of cattle — yield/carcass weight between Africa and Lithuania?
6,992 kg/An, with Lithuania ahead.
How many years of comparable data are there for Africa and Lithuania?
33 years are reported by both, from 1992 to 2024.
How do Africa and Lithuania rank globally for raw milk of cattle — yield/carcass weight?
Africa ranks 25th and Lithuania ranks 28th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Lithuania: Raw milk of cattle — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/compare/raw-milk-of-cattle-yield-carcass-weight/africa/lithuania/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.