Morocco vs Serbia and Montenegro: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Morocco
- Serbia and Montenegro
How they compare
Morocco currently reports 1.85 million t against 1.83 million t in Serbia and Montenegro, a difference of 21,110 t.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Morocco ranks 75th and Serbia and Montenegro ranks 76th of 240 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Morocco | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 976,315 t | 1.95 million t | 977,408 t | Serbia and Montenegro |
| 2000s | 1.26 million t | 1.82 million t | 553,703 t | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Morocco or Serbia and Montenegro?
- Morocco, at 1.85 million t against 1.83 million t in Serbia and Montenegro as of 2024.
- What is the difference in raw milk of cattle — production between Morocco and Serbia and Montenegro?
- 21,110 t, with Morocco ahead.
- How many years of comparable data are there for Morocco and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Morocco and Serbia and Montenegro rank globally for raw milk of cattle — production?
- Morocco ranks 75th and Serbia and Montenegro ranks 76th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.