Czechoslovakia vs Denmark: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Czechoslovakia
- Denmark
How they compare
Denmark currently reports 5.69 million t against 5.19 million t in Czechoslovakia, a difference of 504,890 t.
That makes Denmark's figure about 1.1 times Czechoslovakia's.
The two have swapped places 1 time across 32 shared years of data; in 1961 it was Denmark ahead.
Czechoslovakia ranks 38th and Denmark ranks 35th of 240 countries.
Across the 4 decades both report, Czechoslovakia averaged higher in 3 and Denmark in 1.
Head to head by decade
| Decade | Czechoslovakia | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.07 million t | 5.23 million t | 1.16 million t | Denmark |
| 1970s | 5.35 million t | 4.87 million t | 475,044 t | Czechoslovakia |
| 1980s | 6.59 million t | 5.06 million t | 1.53 million t | Czechoslovakia |
| 1990s | 5.98 million t | 4.60 million t | 1.39 million t | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Czechoslovakia or Denmark?
- Denmark, at 5.69 million t against 5.19 million t in Czechoslovakia as of 2024.
- What is the difference in raw milk of cattle — production between Czechoslovakia and Denmark?
- 504,890 t, with Denmark ahead.
- How many years of comparable data are there for Czechoslovakia and Denmark?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Denmark rank globally for raw milk of cattle — production?
- Czechoslovakia ranks 38th and Denmark ranks 35th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.