Canada vs Central Asia: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Canada
- Central Asia
How they compare
Central Asia currently reports 21.65 million t against 9.96 million t in Canada, a difference of 11.69 million t.
That makes Central Asia's figure about 2.2 times Canada's.
Across all 33 years both countries report, Central Asia has been ahead every year.
Canada ranks 25th and Central Asia ranks 23rd of 240 countries.
Central Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Central Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7.89 million t | 9.71 million t | 1.82 million t | Central Asia |
| 2000s | 8.02 million t | 12.27 million t | 4.24 million t | Central Asia |
| 2010s | 8.58 million t | 15.76 million t | 7.18 million t | Central Asia |
| 2020s | 9.81 million t | 20.32 million t | 10.51 million t | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Canada or Central Asia?
- Central Asia, at 21.65 million t against 9.96 million t in Canada as of 2024.
- What is the difference in raw milk of cattle — production between Canada and Central Asia?
- 11.69 million t, with Central Asia ahead.
- How many years of comparable data are there for Canada and Central Asia?
- 33 years are reported by both, from 1992 to 2024.
- How do Canada and Central Asia rank globally for raw milk of cattle — production?
- Canada ranks 25th and Central Asia ranks 23rd of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.