Austria vs Yugoslav SFR: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Austria
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 4.25 million t against 4.02 million t in Austria, a difference of 233,740 t.
That makes Yugoslav SFR's figure about 1.1 times Austria's.
The two have swapped places 1 time across 31 shared years of data; in 1961 it was Austria ahead.
Austria ranks 44th and Yugoslav SFR ranks 42nd of 240 countries.
Across the 4 decades both report, Austria averaged higher in 1 and Yugoslav SFR in 3.
Head to head by decade
| Decade | Austria | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.17 million t | 2.40 million t | 778,624 t | Austria |
| 1970s | 3.31 million t | 3.45 million t | 146,726 t | Yugoslav SFR |
| 1980s | 3.60 million t | 4.59 million t | 994,271 t | Yugoslav SFR |
| 1990s | 3.34 million t | 4.38 million t | 1.04 million t | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Austria or Yugoslav SFR?
- Yugoslav SFR, at 4.25 million t against 4.02 million t in Austria as of 1991.
- What is the difference in raw milk of cattle — production between Austria and Yugoslav SFR?
- 233,740 t, with Yugoslav SFR ahead.
- How many years of comparable data are there for Austria and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Austria and Yugoslav SFR rank globally for raw milk of cattle — production?
- Austria ranks 44th and Yugoslav SFR ranks 42nd of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.