Australia vs Ireland: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Australia
- Ireland
How they compare
Ireland currently reports 8.73 million t against 8.67 million t in Australia, a difference of 61,210 t.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Australia ahead.
Australia ranks 29th and Ireland ranks 28th of 240 countries.
Across the 7 decades both report, Australia averaged higher in 6 and Ireland in 1.
Head to head by decade
| Decade | Australia | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.01 million t | 2.71 million t | 4.29 million t | Australia |
| 1970s | 6.72 million t | 3.75 million t | 2.97 million t | Australia |
| 1980s | 5.98 million t | 5.34 million t | 638,780 t | Australia |
| 1990s | 8.23 million t | 5.27 million t | 2.95 million t | Australia |
| 2000s | 10.15 million t | 5.23 million t | 4.92 million t | Australia |
| 2010s | 9.30 million t | 6.46 million t | 2.83 million t | Australia |
| 2020s | 8.77 million t | 8.86 million t | 89,362 t | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Australia or Ireland?
- Ireland, at 8.73 million t against 8.67 million t in Australia as of 2023.
- What is the difference in raw milk of cattle — production between Australia and Ireland?
- 61,210 t, with Ireland ahead.
- How many years of comparable data are there for Australia and Ireland?
- 63 years are reported by both, from 1961 to 2023.
- How do Australia and Ireland rank globally for raw milk of cattle — production?
- Australia ranks 29th and Ireland ranks 28th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.