Madagascar vs Morocco: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- Madagascar
- Morocco
How they compare
Madagascar currently reports 1.36 million An against 1.33 million An in Morocco, a difference of 24,730 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Madagascar ahead.
Madagascar ranks 42nd and Morocco ranks 43rd of 185 countries.
Across the 7 decades both report, Madagascar averaged higher in 6 and Morocco in 1.
Head to head by decade
| Decade | Madagascar | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.44 million An | 761,278 An | 675,500 An | Madagascar |
| 1970s | 1.52 million An | 906,800 An | 610,600 An | Madagascar |
| 1980s | 1.74 million An | 1.40 million An | 341,600 An | Madagascar |
| 1990s | 1.83 million An | 1.50 million An | 324,125 An | Madagascar |
| 2000s | 1.70 million An | 1.39 million An | 310,934 An | Madagascar |
| 2010s | 1.81 million An | 1.67 million An | 137,128 An | Madagascar |
| 2020s | 1.39 million An | 1.63 million An | 245,004 An | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, Madagascar or Morocco?
- Madagascar, at 1.36 million An against 1.33 million An in Morocco as of 2024.
- What is the difference in raw milk of cattle — milk animals between Madagascar and Morocco?
- 24,730 An, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Morocco rank globally for raw milk of cattle — milk animals?
- Madagascar ranks 42nd and Morocco ranks 43rd of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.