Madagascar vs Morocco: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- Madagascar
- Morocco
How they compare
Madagascar currently reports 1.36 million An against 1.33 million An in Morocco, a difference of 24,730 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Madagascar ahead.
Madagascar ranks 57th and Morocco ranks 59th of 240 countries.
Across the 7 decades both report, Madagascar averaged higher in 6 and Morocco in 1.
Head to head by decade
| Decade | Madagascar | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.44 million An | 761,278 An | 675,500 An | Madagascar |
| 1970s | 1.52 million An | 906,800 An | 610,600 An | Madagascar |
| 1980s | 1.74 million An | 1.40 million An | 341,600 An | Madagascar |
| 1990s | 1.83 million An | 1.50 million An | 324,125 An | Madagascar |
| 2000s | 1.70 million An | 1.39 million An | 310,934 An | Madagascar |
| 2010s | 1.81 million An | 1.67 million An | 137,128 An | Madagascar |
| 2020s | 1.39 million An | 1.63 million An | 245,004 An | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, Madagascar or Morocco?
- Madagascar, at 1.36 million An against 1.33 million An in Morocco as of 2024.
- What is the difference in raw milk of cattle — milk animals between Madagascar and Morocco?
- 24,730 An, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Morocco rank globally for raw milk of cattle — milk animals?
- Madagascar ranks 57th and Morocco ranks 59th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.