Lithuania vs Republic of Korea: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- Lithuania
- Republic of Korea
How they compare
Lithuania currently reports 200,870 An against 193,298 An in Republic of Korea, a difference of 7,572 An.
Across all 33 years both countries report, Lithuania has been ahead every year.
Lithuania ranks 136th and Republic of Korea ranks 137th of 240 countries.
Lithuania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lithuania | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 628,688 An | 249,285 An | 379,403 An | Lithuania |
| 2000s | 426,338 An | 232,312 An | 194,026 An | Lithuania |
| 2010s | 308,464 An | 205,117 An | 103,347 An | Lithuania |
| 2020s | 219,026 An | 195,125 An | 23,901 An | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, Lithuania or Republic of Korea?
- Lithuania, at 200,870 An against 193,298 An in Republic of Korea as of 2024.
- What is the difference in raw milk of cattle — milk animals between Lithuania and Republic of Korea?
- 7,572 An, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Republic of Korea?
- 33 years are reported by both, from 1992 to 2024.
- How do Lithuania and Republic of Korea rank globally for raw milk of cattle — milk animals?
- Lithuania ranks 136th and Republic of Korea ranks 137th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.