France vs Mexico: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- France
- Mexico
How they compare
France currently reports 3.08 million An against 2.44 million An in Mexico, a difference of 637,080 An.
That makes France's figure about 1.3 times Mexico's.
Across all 64 years both countries report, France has been ahead every year.
France ranks 31st and Mexico ranks 34th of 240 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.03 million An | 1.17 million An | 5.85 million An | France |
| 1970s | 7.29 million An | 1.45 million An | 5.84 million An | France |
| 1980s | 6.66 million An | 1.84 million An | 4.82 million An | France |
| 1990s | 4.63 million An | 1.76 million An | 2.86 million An | France |
| 2000s | 4.04 million An | 2.22 million An | 1.82 million An | France |
| 2010s | 3.64 million An | 2.45 million An | 1.18 million An | France |
| 2020s | 3.24 million An | 2.62 million An | 623,866 An | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, France or Mexico?
- France, at 3.08 million An against 2.44 million An in Mexico as of 2024.
- What is the difference in raw milk of cattle — milk animals between France and Mexico?
- 637,080 An, with France ahead.
- How many years of comparable data are there for France and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Mexico rank globally for raw milk of cattle — milk animals?
- France ranks 31st and Mexico ranks 34th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.