Fiji vs Gambia: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- Fiji
- Gambia
How they compare
Gambia currently reports 40,282 An against 36,444 An in Fiji, a difference of 3,838 An.
That makes Gambia's figure about 1.1 times Fiji's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Gambia ahead.
Fiji ranks 181st and Gambia ranks 178th of 240 countries.
Across the 7 decades both report, Fiji averaged higher in 2 and Gambia in 5.
Head to head by decade
| Decade | Fiji | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,333 An | 19,298 An | 1,035 An | Fiji |
| 1970s | 29,485 An | 27,797 An | 1,688 An | Fiji |
| 1980s | 27,260 An | 30,150 An | 2,890 An | Gambia |
| 1990s | 34,995 An | 41,220 An | 6,225 An | Gambia |
| 2000s | 32,427 An | 48,187 An | 15,760 An | Gambia |
| 2010s | 35,162 An | 51,384 An | 16,222 An | Gambia |
| 2020s | 36,373 An | 38,559 An | 2,187 An | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, Fiji or Gambia?
- Gambia, at 40,282 An against 36,444 An in Fiji as of 2024.
- What is the difference in raw milk of cattle — milk animals between Fiji and Gambia?
- 3,838 An, with Gambia ahead.
- How many years of comparable data are there for Fiji and Gambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Gambia rank globally for raw milk of cattle — milk animals?
- Fiji ranks 181st and Gambia ranks 178th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.