Denmark vs Switzerland: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- Denmark
- Switzerland
How they compare
Denmark currently reports 542,780 An against 522,547 An in Switzerland, a difference of 20,233 An.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 92nd and Switzerland ranks 94th of 240 countries.
Across the 7 decades both report, Denmark averaged higher in 4 and Switzerland in 3.
Head to head by decade
| Decade | Denmark | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.37 million An | 922,556 An | 450,222 An | Denmark |
| 1970s | 1.08 million An | 884,509 An | 198,791 An | Denmark |
| 1980s | 913,100 An | 823,500 An | 89,600 An | Denmark |
| 1990s | 703,147 An | 743,314 An | 40,167 An | Switzerland |
| 2000s | 587,043 An | 633,655 An | 46,612 An | Switzerland |
| 2010s | 570,115 An | 576,984 An | 6,869 An | Switzerland |
| 2020s | 553,922 An | 531,446 An | 22,476 An | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, Denmark or Switzerland?
- Denmark, at 542,780 An against 522,547 An in Switzerland as of 2024.
- What is the difference in raw milk of cattle — milk animals between Denmark and Switzerland?
- 20,233 An, with Denmark ahead.
- How many years of comparable data are there for Denmark and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Switzerland rank globally for raw milk of cattle — milk animals?
- Denmark ranks 92nd and Switzerland ranks 94th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.