Chile vs Denmark: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- Chile
- Denmark
How they compare
Chile currently reports 546,417 An against 542,780 An in Denmark, a difference of 3,637 An.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Denmark ahead.
Chile ranks 91st and Denmark ranks 92nd of 240 countries.
Across the 7 decades both report, Chile averaged higher in 2 and Denmark in 5.
Head to head by decade
| Decade | Chile | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 529,444 An | 1.37 million An | 843,333 An | Denmark |
| 1970s | 740,110 An | 1.08 million An | 343,190 An | Denmark |
| 1980s | 683,285 An | 913,100 An | 229,815 An | Denmark |
| 1990s | 1.25 million An | 703,147 An | 544,013 An | Chile |
| 2000s | 769,012 An | 587,043 An | 181,968 An | Chile |
| 2010s | 513,075 An | 570,115 An | 57,040 An | Denmark |
| 2020s | 545,850 An | 553,922 An | 8,072 An | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, Chile or Denmark?
- Chile, at 546,417 An against 542,780 An in Denmark as of 2024.
- What is the difference in raw milk of cattle — milk animals between Chile and Denmark?
- 3,637 An, with Chile ahead.
- How many years of comparable data are there for Chile and Denmark?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Denmark rank globally for raw milk of cattle — milk animals?
- Chile ranks 91st and Denmark ranks 92nd of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.