Central Asia vs Russia: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- Central Asia
- Russia
How they compare
Central Asia currently reports 10.90 million An against 6.36 million An in Russia, a difference of 4.54 million An.
That makes Central Asia's figure about 1.7 times Russia's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Russia ahead.
Central Asia ranks 18th and Russia ranks 16th of 30 groups.
Across the 4 decades both report, Central Asia averaged higher in 2 and Russia in 2.
Head to head by decade
| Decade | Central Asia | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.25 million An | 17.03 million An | 10.78 million An | Russia |
| 2000s | 6.99 million An | 10.43 million An | 3.44 million An | Russia |
| 2010s | 8.20 million An | 7.49 million An | 709,632 An | Central Asia |
| 2020s | 10.26 million An | 6.40 million An | 3.85 million An | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, Central Asia or Russia?
- Central Asia, at 10.90 million An against 6.36 million An in Russia as of 2024.
- What is the difference in raw milk of cattle — milk animals between Central Asia and Russia?
- 4.54 million An, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Russia?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Russia rank globally for raw milk of cattle — milk animals?
- Central Asia ranks 18th and Russia ranks 16th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.