Belarus vs Kazakhstan: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- Belarus
- Kazakhstan
How they compare
Belarus currently reports 1.43 million An against 1.42 million An in Kazakhstan, a difference of 11,340 An.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Kazakhstan ahead.
Belarus ranks 52nd and Kazakhstan ranks 54th of 240 countries.
Across the 4 decades both report, Belarus averaged higher in 2 and Kazakhstan in 2.
Head to head by decade
| Decade | Belarus | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.09 million An | 2.53 million An | 440,516 An | Kazakhstan |
| 2000s | 1.64 million An | 2.14 million An | 502,905 An | Kazakhstan |
| 2010s | 1.50 million An | 1.04 million An | 451,920 An | Belarus |
| 2020s | 1.45 million An | 1.32 million An | 136,118 An | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, Belarus or Kazakhstan?
- Belarus, at 1.43 million An against 1.42 million An in Kazakhstan as of 2024.
- What is the difference in raw milk of cattle — milk animals between Belarus and Kazakhstan?
- 11,340 An, with Belarus ahead.
- How many years of comparable data are there for Belarus and Kazakhstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Belarus and Kazakhstan rank globally for raw milk of cattle — milk animals?
- Belarus ranks 52nd and Kazakhstan ranks 54th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.