Bangladesh vs Ethiopia: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- Bangladesh
- Ethiopia
How they compare
Ethiopia currently reports 12.80 million An against 8.75 million An in Bangladesh, a difference of 4.05 million An.
That makes Ethiopia's figure about 1.5 times Bangladesh's.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Ethiopia ahead.
Bangladesh ranks 11th and Ethiopia ranks 9th of 240 countries.
Across the 4 decades both report, Bangladesh averaged higher in 2 and Ethiopia in 2.
Head to head by decade
| Decade | Bangladesh | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.69 million An | 4.27 million An | 1.42 million An | Bangladesh |
| 2000s | 7.93 million An | 5.13 million An | 2.80 million An | Bangladesh |
| 2010s | 8.25 million An | 11.42 million An | 3.17 million An | Ethiopia |
| 2020s | 8.65 million An | 12.80 million An | 4.15 million An | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, Bangladesh or Ethiopia?
- Ethiopia, at 12.80 million An against 8.75 million An in Bangladesh as of 2024.
- What is the difference in raw milk of cattle — milk animals between Bangladesh and Ethiopia?
- 4.05 million An, with Ethiopia ahead.
- How many years of comparable data are there for Bangladesh and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Bangladesh and Ethiopia rank globally for raw milk of cattle — milk animals?
- Bangladesh ranks 11th and Ethiopia ranks 9th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.