Armenia vs Lithuania: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- Armenia
- Lithuania
How they compare
Armenia currently reports 211,190 An against 200,870 An in Lithuania, a difference of 10,320 An.
That makes Armenia's figure about 1.1 times Lithuania's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Lithuania ahead.
Armenia ranks 133rd and Lithuania ranks 136th of 240 countries.
Across the 4 decades both report, Armenia averaged higher in 1 and Lithuania in 3.
Head to head by decade
| Decade | Armenia | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 265,163 An | 628,688 An | 363,524 An | Lithuania |
| 2000s | 284,671 An | 426,338 An | 141,666 An | Lithuania |
| 2010s | 289,197 An | 308,464 An | 19,268 An | Lithuania |
| 2020s | 239,382 An | 219,026 An | 20,356 An | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, Armenia or Lithuania?
- Armenia, at 211,190 An against 200,870 An in Lithuania as of 2024.
- What is the difference in raw milk of cattle — milk animals between Armenia and Lithuania?
- 10,320 An, with Armenia ahead.
- How many years of comparable data are there for Armenia and Lithuania?
- 33 years are reported by both, from 1992 to 2024.
- How do Armenia and Lithuania rank globally for raw milk of cattle — milk animals?
- Armenia ranks 133rd and Lithuania ranks 136th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.