Japan vs Republic of Moldova: Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep)
Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) over time
- Japan
- Republic of Moldova
How they compare
Japan currently reports 6 kg/An against 6 kg/An in Republic of Moldova, a difference of 0 kg/An.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Republic of Moldova ahead.
Japan ranks 15th and Republic of Moldova ranks 15th of 234 countries.
Across the 4 decades both report, Japan averaged higher in 1 and Republic of Moldova in 3.
Head to head by decade
| Decade | Japan | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.88 kg/An | 6 kg/An | 1.12 kg/An | Republic of Moldova |
| 2000s | 5.1 kg/An | 6.9 kg/An | 1.8 kg/An | Republic of Moldova |
| 2010s | 5 kg/An | 7.4 kg/An | 2.4 kg/An | Republic of Moldova |
| 2020s | 5.8 kg/An | 5.6 kg/An | 0.2 kg/An | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — yield/carcass weight, Japan or Republic of Moldova?
- Japan, at 6 kg/An against 6 kg/An in Republic of Moldova as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — yield/carcass weight between Japan and Republic of Moldova?
- 0 kg/An, with Japan ahead.
- How many years of comparable data are there for Japan and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do Japan and Republic of Moldova rank globally for raw hides and skins of sheep or lambs — yield/carcass weight?
- Japan ranks 15th and Republic of Moldova ranks 15th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.