Eastern Europe vs Syria: Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep)
Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) over time
- Eastern Europe
- Syria
How they compare
Syria currently reports 8 kg/An against 3 kg/An in Eastern Europe, a difference of 5 kg/An.
That makes Syria's figure about 2.7 times Eastern Europe's.
Across all 64 years both countries report, Syria has been ahead every year.
Eastern Europe ranks 9th and Syria ranks 7th of 30 groups.
Syria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.22 kg/An | 3 kg/An | 0.7778 kg/An | Syria |
| 1970s | 3 kg/An | 3 kg/An | 0 kg/An | — |
| 1980s | 3 kg/An | 3 kg/An | 0 kg/An | — |
| 1990s | 2.7 kg/An | 6.6 kg/An | 3.9 kg/An | Syria |
| 2000s | 3.3 kg/An | 7.2 kg/An | 3.9 kg/An | Syria |
| 2010s | 3 kg/An | 6.9 kg/An | 3.9 kg/An | Syria |
| 2020s | 3 kg/An | 7.8 kg/An | 4.8 kg/An | Syria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — yield/carcass weight, Eastern Europe or Syria?
- Syria, at 8 kg/An against 3 kg/An in Eastern Europe as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — yield/carcass weight between Eastern Europe and Syria?
- 5 kg/An, with Syria ahead.
- How many years of comparable data are there for Eastern Europe and Syria?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Syria rank globally for raw hides and skins of sheep or lambs — yield/carcass weight?
- Eastern Europe ranks 9th and Syria ranks 7th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.