Bosnia and Herzegovina vs Niger: Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep)
Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) over time
- Bosnia and Herzegovina
- Niger
How they compare
Bosnia and Herzegovina currently reports 3 kg/An against 3 kg/An in Niger, a difference of 0 kg/An.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 87th and Niger ranks 87th of 234 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 1 and Niger in 3.
Head to head by decade
| Decade | Bosnia and Herzegovina | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.88 kg/An | 2 kg/An | 0.875 kg/An | Bosnia and Herzegovina |
| 2000s | 3 kg/An | 4.9 kg/An | 1.9 kg/An | Niger |
| 2010s | 3 kg/An | 4.3 kg/An | 1.3 kg/An | Niger |
| 2020s | 3 kg/An | 3.6 kg/An | 0.6 kg/An | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — yield/carcass weight, Bosnia and Herzegovina or Niger?
- Bosnia and Herzegovina, at 3 kg/An against 3 kg/An in Niger as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — yield/carcass weight between Bosnia and Herzegovina and Niger?
- 0 kg/An, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Niger?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Niger rank globally for raw hides and skins of sheep or lambs — yield/carcass weight?
- Bosnia and Herzegovina ranks 87th and Niger ranks 87th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.