Nepal vs Paraguay: Raw hides and skins of sheep or lambs — Production (sheep Production)
Raw hides and skins of sheep or lambs — Production (sheep Production) over time
- Nepal
- Paraguay
How they compare
Nepal currently reports 392.2 t against 358.6 t in Paraguay, a difference of 33.6 t.
That makes Nepal's figure about 1.1 times Paraguay's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Nepal ahead.
Nepal ranks 135th and Paraguay ranks 137th of 234 countries.
Across the 7 decades both report, Nepal averaged higher in 3 and Paraguay in 4.
Head to head by decade
| Decade | Nepal | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 274.53 t | 245.91 t | 28.62 t | Nepal |
| 1970s | 319.5 t | 282.08 t | 37.42 t | Nepal |
| 1980s | 374.41 t | 409.32 t | 34.92 t | Paraguay |
| 1990s | 422.44 t | 448.18 t | 25.74 t | Paraguay |
| 2000s | 394.5 t | 426.06 t | 31.56 t | Paraguay |
| 2010s | 384.58 t | 405.72 t | 21.14 t | Paraguay |
| 2020s | 375.31 t | 355.72 t | 19.59 t | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — production, Nepal or Paraguay?
- Nepal, at 392.2 t against 358.6 t in Paraguay as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — production between Nepal and Paraguay?
- 33.6 t, with Nepal ahead.
- How many years of comparable data are there for Nepal and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Nepal and Paraguay rank globally for raw hides and skins of sheep or lambs — production?
- Nepal ranks 135th and Paraguay ranks 137th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.