Cameroon vs South Sudan: Raw hides and skins of sheep or lambs — Production (sheep Production)
Raw hides and skins of sheep or lambs — Production (sheep Production) over time
- Cameroon
- South Sudan
How they compare
Cameroon currently reports 2,732 t against 2,569 t in South Sudan, a difference of 163 t.
That makes Cameroon's figure about 1.1 times South Sudan's.
The two have swapped places 1 time across 8 shared years of data; in 2017 it was South Sudan ahead.
Cameroon ranks 89th and South Sudan ranks 90th of 234 countries.
Across the 2 decades both report, Cameroon averaged higher in 1 and South Sudan in 1.
Head to head by decade
| Decade | Cameroon | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2,623 t | 3,742 t | 1,120 t | South Sudan |
| 2020s | 3,341 t | 2,793 t | 547.73 t | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — production, Cameroon or South Sudan?
- Cameroon, at 2,732 t against 2,569 t in South Sudan as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — production between Cameroon and South Sudan?
- 163 t, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and South Sudan?
- 8 years are reported by both, from 2017 to 2024.
- How do Cameroon and South Sudan rank globally for raw hides and skins of sheep or lambs — production?
- Cameroon ranks 89th and South Sudan ranks 90th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.