Cameroon vs Guinea: Raw hides and skins of sheep or lambs — Production (sheep Production)
Raw hides and skins of sheep or lambs — Production (sheep Production) over time
- Cameroon
- Guinea
How they compare
Cameroon currently reports 2,732 t against 2,503 t in Guinea, a difference of 229 t.
That makes Cameroon's figure about 1.1 times Guinea's.
Across all 64 years both countries report, Cameroon has been ahead every year.
Cameroon ranks 89th and Guinea ranks 92nd of 234 countries.
Cameroon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,063 t | 141.78 t | 921.62 t | Cameroon |
| 1970s | 1,173 t | 159.7 t | 1,014 t | Cameroon |
| 1980s | 1,548 t | 216.8 t | 1,331 t | Cameroon |
| 1990s | 2,437 t | 399.18 t | 2,037 t | Cameroon |
| 2000s | 2,605 t | 766.37 t | 1,838 t | Cameroon |
| 2010s | 2,623 t | 1,343 t | 1,280 t | Cameroon |
| 2020s | 3,341 t | 2,108 t | 1,232 t | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — production, Cameroon or Guinea?
- Cameroon, at 2,732 t against 2,503 t in Guinea as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — production between Cameroon and Guinea?
- 229 t, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Guinea rank globally for raw hides and skins of sheep or lambs — production?
- Cameroon ranks 89th and Guinea ranks 92nd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.