Serbia and Montenegro vs Uruguay: Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered
Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered over time
- Serbia and Montenegro
- Uruguay
How they compare
Serbia and Montenegro currently reports 1.15 million An against 1.09 million An in Uruguay, a difference of 50,990 An.
Across all 14 years both countries report, Uruguay has been ahead every year.
Serbia and Montenegro ranks 83rd and Uruguay ranks 84th of 234 countries.
Uruguay has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.83 million An | 3.84 million An | 2.01 million An | Uruguay |
| 2000s | 1.33 million An | 2.22 million An | 895,085 An | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — producing animals/slaughtered, Serbia and Montenegro or Uruguay?
- Serbia and Montenegro, at 1.15 million An against 1.09 million An in Uruguay as of 2005.
- What is the difference in raw hides and skins of sheep or lambs — producing animals/slaughtered between Serbia and Montenegro and Uruguay?
- 50,990 An, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Serbia and Montenegro and Uruguay?
- 14 years are reported by both, from 1992 to 2005.
- How do Serbia and Montenegro and Uruguay rank globally for raw hides and skins of sheep or lambs — producing animals/slaughtered?
- Serbia and Montenegro ranks 83rd and Uruguay ranks 84th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.