Montenegro vs Trinidad and Tobago: Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered
Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered over time
- Montenegro
- Trinidad and Tobago
How they compare
Montenegro currently reports 22,578 An against 21,862 An in Trinidad and Tobago, a difference of 716 An.
Across all 19 years both countries report, Montenegro has been ahead every year.
Montenegro ranks 177th and Trinidad and Tobago ranks 178th of 234 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 28,932 An | 8,640 An | 20,292 An | Montenegro |
| 2010s | 28,800 An | 9,260 An | 19,540 An | Montenegro |
| 2020s | 25,045 An | 16,572 An | 8,473 An | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — producing animals/slaughtered, Montenegro or Trinidad and Tobago?
- Montenegro, at 22,578 An against 21,862 An in Trinidad and Tobago as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — producing animals/slaughtered between Montenegro and Trinidad and Tobago?
- 716 An, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Trinidad and Tobago?
- 19 years are reported by both, from 2006 to 2024.
- How do Montenegro and Trinidad and Tobago rank globally for raw hides and skins of sheep or lambs — producing animals/slaughtered?
- Montenegro ranks 177th and Trinidad and Tobago ranks 178th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.