Colombia vs Slovakia: Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered
Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered over time
- Colombia
- Slovakia
How they compare
Colombia currently reports 32,924 An against 29,880 An in Slovakia, a difference of 3,044 An.
That makes Colombia's figure about 1.1 times Slovakia's.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Colombia ahead.
Colombia ranks 173rd and Slovakia ranks 175th of 234 countries.
Across the 4 decades both report, Colombia averaged higher in 3 and Slovakia in 1.
Head to head by decade
| Decade | Colombia | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 575,702 An | 228,803 An | 346,900 An | Colombia |
| 2000s | 262,937 An | 149,139 An | 113,799 An | Colombia |
| 2010s | 34,764 An | 97,640 An | 62,876 An | Slovakia |
| 2020s | 35,788 An | 28,978 An | 6,810 An | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — producing animals/slaughtered, Colombia or Slovakia?
- Colombia, at 32,924 An against 29,880 An in Slovakia as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — producing animals/slaughtered between Colombia and Slovakia?
- 3,044 An, with Colombia ahead.
- How many years of comparable data are there for Colombia and Slovakia?
- 32 years are reported by both, from 1993 to 2024.
- How do Colombia and Slovakia rank globally for raw hides and skins of sheep or lambs — producing animals/slaughtered?
- Colombia ranks 173rd and Slovakia ranks 175th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.