South Sudan vs Saint Vincent and the Grenadines: Raw hides and skins of goats or kids — Yield/Carcass Weight (goats)
Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) over time
- South Sudan
- Saint Vincent and the Grenadines
How they compare
South Sudan currently reports 2 kg/An against 2 kg/An in Saint Vincent and the Grenadines, a difference of 0 kg/An.
The two have swapped places 1 time across 8 shared years of data; in 2017 it was South Sudan ahead.
South Sudan ranks 99th and Saint Vincent and the Grenadines ranks 99th of 219 countries.
South Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | South Sudan | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 3 kg/An | 2 kg/An | 1 kg/An | South Sudan |
| 2020s | 2.6 kg/An | 2 kg/An | 0.6 kg/An | South Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of goats or kids — yield/carcass weight, South Sudan or Saint Vincent and the Grenadines?
- South Sudan, at 2 kg/An against 2 kg/An in Saint Vincent and the Grenadines as of 2024.
- What is the difference in raw hides and skins of goats or kids — yield/carcass weight between South Sudan and Saint Vincent and the Grenadines?
- 0 kg/An, with South Sudan ahead.
- How many years of comparable data are there for South Sudan and Saint Vincent and the Grenadines?
- 8 years are reported by both, from 2017 to 2024.
- How do South Sudan and Saint Vincent and the Grenadines rank globally for raw hides and skins of goats or kids — yield/carcass weight?
- South Sudan ranks 99th and Saint Vincent and the Grenadines ranks 99th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of goats or kids — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.