Netherlands (Kingdom of the) vs Serbia: Raw hides and skins of goats or kids — Yield/Carcass Weight (goats)
Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) over time
- Netherlands (Kingdom of the)
- Serbia
How they compare
Netherlands (Kingdom of the) currently reports 3 kg/An against 3 kg/An in Serbia, a difference of 0 kg/An.
The two have swapped places 3 times across 12 shared years of data; in 2006 it was Serbia ahead.
Netherlands (Kingdom of the) ranks 37th and Serbia ranks 37th of 219 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3 kg/An | 3 kg/An | 0 kg/An | — |
| 2010s | 3 kg/An | 2.75 kg/An | 0.25 kg/An | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of goats or kids — yield/carcass weight, Netherlands (Kingdom of the) or Serbia?
- Netherlands (Kingdom of the), at 3 kg/An against 3 kg/An in Serbia as of 2017.
- What is the difference in raw hides and skins of goats or kids — yield/carcass weight between Netherlands (Kingdom of the) and Serbia?
- 0 kg/An, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Serbia?
- 12 years are reported by both, from 2006 to 2017.
- How do Netherlands (Kingdom of the) and Serbia rank globally for raw hides and skins of goats or kids — yield/carcass weight?
- Netherlands (Kingdom of the) ranks 37th and Serbia ranks 37th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of goats or kids — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.