Estonia vs Papua New Guinea: Raw hides and skins of goats or kids — Yield/Carcass Weight (goats)
Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) over time
- Estonia
- Papua New Guinea
How they compare
Estonia currently reports 2 kg/An against 2 kg/An in Papua New Guinea, a difference of 0 kg/An.
The two have swapped places 4 times across 20 shared years of data; in 1998 it was Papua New Guinea ahead.
Estonia ranks 99th and Papua New Guinea ranks 99th of 219 countries.
Across the 3 decades both report, Estonia averaged higher in 1 and Papua New Guinea in 1.
Head to head by decade
| Decade | Estonia | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3 kg/An | 3 kg/An | 0 kg/An | — |
| 2000s | 3.2 kg/An | 3 kg/An | 0.2 kg/An | Estonia |
| 2010s | 2.75 kg/An | 3 kg/An | 0.25 kg/An | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of goats or kids — yield/carcass weight, Estonia or Papua New Guinea?
- Estonia, at 2 kg/An against 2 kg/An in Papua New Guinea as of 2017.
- What is the difference in raw hides and skins of goats or kids — yield/carcass weight between Estonia and Papua New Guinea?
- 0 kg/An, with Estonia ahead.
- How many years of comparable data are there for Estonia and Papua New Guinea?
- 20 years are reported by both, from 1998 to 2017.
- How do Estonia and Papua New Guinea rank globally for raw hides and skins of goats or kids — yield/carcass weight?
- Estonia ranks 99th and Papua New Guinea ranks 99th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of goats or kids — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.