Botswana vs Cook Islands: Raw hides and skins of goats or kids — Yield/Carcass Weight (goats)
Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) over time
- Botswana
- Cook Islands
How they compare
Botswana currently reports 2 kg/An against 2 kg/An in Cook Islands, a difference of 0 kg/An.
Across all 64 years both countries report, Cook Islands has been ahead every year.
Botswana ranks 99th and Cook Islands ranks 99th of 219 countries.
Cook Islands has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Botswana | Cook Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2 kg/An | 3 kg/An | 1 kg/An | Cook Islands |
| 1970s | 2 kg/An | 3 kg/An | 1 kg/An | Cook Islands |
| 1980s | 2 kg/An | 3 kg/An | 1 kg/An | Cook Islands |
| 1990s | 2 kg/An | 3 kg/An | 1 kg/An | Cook Islands |
| 2000s | 2 kg/An | 3 kg/An | 1 kg/An | Cook Islands |
| 2010s | 2 kg/An | 2.9 kg/An | 0.9 kg/An | Cook Islands |
| 2020s | 2 kg/An | 2 kg/An | 0 kg/An | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of goats or kids — yield/carcass weight, Botswana or Cook Islands?
- Botswana, at 2 kg/An against 2 kg/An in Cook Islands as of 2024.
- What is the difference in raw hides and skins of goats or kids — yield/carcass weight between Botswana and Cook Islands?
- 0 kg/An, with Botswana ahead.
- How many years of comparable data are there for Botswana and Cook Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do Botswana and Cook Islands rank globally for raw hides and skins of goats or kids — yield/carcass weight?
- Botswana ranks 99th and Cook Islands ranks 99th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of goats or kids — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.