Belgium vs Viet Nam: Raw hides and skins of goats or kids — Yield/Carcass Weight (goats)
Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) over time
- Belgium
- Viet Nam
How they compare
Belgium currently reports 3 kg/An against 3 kg/An in Viet Nam, a difference of 0 kg/An.
The two have swapped places 7 times across 18 shared years of data; in 2000 it was Belgium ahead.
Belgium ranks 37th and Viet Nam ranks 37th of 219 countries.
Across the 2 decades both report, Belgium averaged higher in 1 and Viet Nam in 1.
Head to head by decade
| Decade | Belgium | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3.8 kg/An | 3 kg/An | 0.8 kg/An | Belgium |
| 2010s | 2.75 kg/An | 3 kg/An | 0.25 kg/An | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of goats or kids — yield/carcass weight, Belgium or Viet Nam?
- Belgium, at 3 kg/An against 3 kg/An in Viet Nam as of 2017.
- What is the difference in raw hides and skins of goats or kids — yield/carcass weight between Belgium and Viet Nam?
- 0 kg/An, with Belgium ahead.
- How many years of comparable data are there for Belgium and Viet Nam?
- 18 years are reported by both, from 2000 to 2017.
- How do Belgium and Viet Nam rank globally for raw hides and skins of goats or kids — yield/carcass weight?
- Belgium ranks 37th and Viet Nam ranks 37th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of goats or kids — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.